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What’s in Season?
A simple guide to what fruits and vegetables are in season month by month and season by season
The freshest, most flavorful foods are those grown locally and in season. If you’ve ever eaten a freshly picked strawberry right from the plant, you know what I mean. With such a variety of produce in our grocery stores, however, it’s hard to know what really is in season. Of course, you can go to your local Farmers’ Market to buy seasonal produce first hand or grow some yourself.
Here’s a simple guide to when popular fruits and vegetables are in season as well as a list of foods for each season. I was surprised to find how many fruits and vegetables are seasonal in the winter.
FRUIT
- Applies: September and October
- Blueberries: May to August
- Clementines: November through January
- Grapefruit: January through April
- Lemons (Eureka or Lisbon): May through August
- Lemons (Meyer): November through March
- Limes: May through October
- Ruby Red Grapefruit: October to April
- White Grapefruit: April through June
- Blood Orange: December through April